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Lamb 
 Specialties

LAMB VINDALOO
A specialty of Goa.  Lamb pieces and potatoes, cooked in a thick and hot curry sauce

SAAG GOSHT
Tender lamb cooked in freshly spiced spinach..

LAMB PASANDA
Lamb marinated in yogurt and spices, and cooked in cream.

ROGAN JOSH
Lamb cubes cooked in freshly ground spices and tomato gravy

LAMB RARHA
A North India specialty of lamb cooked with herbs..

LAMB TIKKA MASALA
Marinated lamb pieces broiled in our tandoor then cooked in a thick tomato, onion, and butter sauce.

LAMB RARHA
A North Indian specialty of Lamb cooked with herbs.

KEEMA CURRY
Ground Lamb cooked in a tomato and onion sauce.

LAMB JALFRAZIE
Lamb cooked with tomatoes, green peppers & onions enhanced with fresh spices.

Tandoor India Restaurant * 8702 Market Place, Cincinnati, Ohio 45242 * (513) 793-7484
Hours: Monday - Thursday 5:30 to 9:30 p.m., Friday & Saturday 5:30 to 10:30 p.m.
Lunch Buffet served Monday - Saturday 11:30 a.m. to 2:00 p.m.